80后回忆童年，记忆最深刻的就是儿时的零食。棉花糖、糖葫芦、小浣熊干脆面、跳跳糖……一一浮现眼前。那时没有现在五花八门的零食，简单的小零食载满了80后的童年记忆，它们拥有最珍贵的童年味道！
新街口能动英语屋小编为你整理
1. 棉花糖 [美式]cottoncandy / [英式]candy floss / [澳式]fairy floss
棉花糖：一勺勺的糖进去，一团团的棉花出来，多么不可思议！雪白的、蓬松的棉花糖是小编儿时最向往的，现在如果偶然发现有棉花糖卖一定会忍不住要上一个。
Machine-spun cotton candy was invented in 1897 by the dentistWilliam Morrison and confectioner John C. Wharton and first introduced to awide audience at the 1904 World*s Fair as "Fairy Floss" with greatsuccess。
机械化制作棉花糖工艺是由牙医威廉－莫里斯和糖果商约翰－沃顿所发明的，并在1904年圣路易斯世博会上与公众首次见面，取得了巨大成功，取名为“仙女丝”。
2. 小浣熊干脆面Small raccoon snack noodle
小浣熊干脆面曾让无数孩子为之疯狂，它的吃法很有意思，你要握紧包装袋口把干脆面捏碎，再倒入诱人的调料上下摇动。松开袋口，香气扑鼻！虽然小时候常被爸妈警告不要总吃干脆面、对身体不好，但是美味难挡啊。想想那味道……好吧又要流口水了
Don*t underestimate what a small pack of Small Raccoon Snack Noodlecan do. For many consumers, these are an unforgettable part of their childhoodand a tasty snack that leaves a lasting taste of happiness in your mouth!
别低估了小小一包小浣熊干脆面的魅力，对于很多消费者，这可是他们无法忘怀的童年记忆。美味的小浣熊干脆面让你唇齿留香，回味无穷！现在超市还有卖哦！
3.麦乳精 malted milk
在物质相对匮乏的童年，麦乳精算是非常奢侈的营养品了。你小时候有没有瞒着大人偷吃过？有没有做过终有一天要大口干吃麦乳精的梦？
Malted milk is a powdered gruel made from a mixture of maltedbarley, wheat flour, and whole milk, which is evaporated until it forms apowder。
麦乳精是由麦芽、小麦粉、全脂牛奶等的混合物通过蒸发而制成的粉末状物体。
4.跳跳糖 PopRocks/popping candy
放一把在嘴里，感受小小颗粒在口中蹦跳的感觉，虽然味道上没啥特别的，但重要的是娱乐性十足！就算现在长大了，每次吃跳跳糖时还会像孩子似激动~~
关于跳跳糖：
Pop Rocks is a carbonated candy with ingredients including lactose （milk sugar）， cornsyrup, and flavoring. It differs from typical hard candy in that it creates afizzy reaction when it dissolves in one*s mouth。
跳跳糖是种含二氧化碳的糖果，原料包括乳糖、玉米糖浆、其他调味料等。它和普通硬糖的区别就在于跳跳糖融化在口中时会产生嘶嘶腾涌的反应。
Although still popular, Pop Rocks are regarded nostalgically as anaspect of 1970s pop culture。
虽然现在跳跳糖依然流行，但人们总是将它视作20世纪70年代流行文化的一部分来怀念。
5.糖葫芦Tanghulu/Candied Haw in a Stick
糖葫芦是一个能让大家回忆起自己的童年的零食，那又酸又甜的味道，大家一定都没忘却！
Tanghulu, also called bingtanghulu, is a traditional Chinese snackof candied fruit. It typically has a hardened sugar coating that comes fromdipping the skewer in sugar syrup。
糖葫芦，也叫冰糖葫芦，是一种用糖腌水果串成的中国传统零食，糖葫芦通常会被浸在糖浆中形成一层坚硬的糖衣。
Traditionally, the fruit used has been Chinese hawthorn, but inrecent times vendors have also used various other fruits, such as strawberries,pineapples, kiwifruit, or bananas。
传统上所用来做糖葫芦的水果是山楂，但现今小贩们也用其他各类水果来做，比如草莓、菠萝、猕猴桃、香蕉等等。
6.麦丽素Maltesers
Maltesers were created by Forrest Mars, Sr. in 1936, and first soldin 1937. They were originally described as "energy balls" and aimedat slimming women。
1936年，美国人弗瑞斯特－玛氏（着名的M&M巧克力也是由玛氏家族出品的）发明了麦丽素，麦丽素最早被称为“能量球”，面向想要减肥的女性。
Maltesers consist of a roughly spherical malt honeycomb center,surrounded by milk chocolate。
麦丽素里面是个像蜂窝一样的麦芽球，外面包裹着一层巧克力。
麦丽素的英文原名其实是，梁丰食品集团生产后将这种糖果取名为Mylikes，而“麦丽素”就是Mylikes的中文谐音。现在可以找到各种牌子的麦丽素，但觉得还是梁丰的最好吃，认准红包装嘿嘿。
